Buying Guide: ENERGY STAR Restaurant Equipment
In the foodservice industry, the kitchen is the heart of the business. From cooking to cleaning, it is a place where a lot of energy is consumed. This energy consumption can add up to...
Buying Guides / Cooking Equipment / Eco-Friendly / Refrigeration
by Drew Anderson · Published 04/11/2023 · Last modified 04/21/2023
In the foodservice industry, the kitchen is the heart of the business. From cooking to cleaning, it is a place where a lot of energy is consumed. This energy consumption can add up to...
In nearly every commercial kitchen you walk in to, you will find a commercial deep fryer. When choosing a deep fryer for your commercial kitchen, you will have to decide whether a vented or...
Cooking Equipment / Product Maintenance
by Drew Anderson · Published 06/03/2022 · Last modified 02/20/2023
All about Commercial Fryer Maintenance – how to & how often to clean it, how often to change the oil, tips, & more!
As one of the leading distributors of restaurant equipment and supplies, Burkett’s catalog includes more than 100 of the top brands in food service. We are proud to introduce our latest brand offering, which...
At Burkett Restaurant Equipment, we are committed to bringing our customers the latest and most innovative restaurant equipment and supplies. Cue the addition of Floor model or countertop ventless fryers! Perfect Fry is a...
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