How to Sharpen Your Chef’s Knife
EVERY CHEF KNOWS THAT A SHARP KNIFE IS A SAFE KNIFE! How often should you sharpen your blade and how!
Category: Buying Guides
5 Commercial Refrigeration Tips To Consider Before Buying
To keep your commercial refrigerator functioning at peak efficiency, you’ll need to understand how they work.
How to Clean Commercial Beverage Dispensers
Keep your commercial beverage dispenser in tip-top shape by regularly following cleaning procedures.
What Is ENERGY STAR and Why Is It Important?
What is ENERGY STAR? The history, the details, the tags and more are explained for the restaurant & commercial kitchen equipment industry.
Catering Supplies That Will Make Your Life Easier
Whether you’re a small, start-up catering business, a mom preparing to celebrate her recent grad or a large banquet hall gearing up for wedding season, Burkett Restaurant Equipment has all of the serving line equipment and supplies you need
